Thursday, February 28, 2008

Eating in Nola

I took my first trip to New Orleans ever this week (a few weeks ago... life has been busy - this was at the end of Feb). We went down for a conference and it was so much fun (the city, not the conference so much). Our hotel was pretty close to the French Quarter and we did A LOT of walking around that area, in flip flops! The weather was spectacular too, a nice change from the pretty gross wintry mixes we had last week.

So Saturday night we get to the city after a long layover plus delay in Atlanta, check into the hotel, and head out for some dinner etc. Walk around Bourbon Street, take photos, be tourists, the whole bit. Haven't done the tourist thing in a while.

Sunday morning setting up for the conference we just chilled at Starbucks & saw the *cutest puppy ever*! Got a great tip from one of the conference organizers and checked out Cafe Du Monde for beignets & hot chocolate & more powdered sugar than you could comprehend.

On Monday (on Sean's suggestion - and he loves my baking, so could he go wrong?) we went to Nola - Emeril's restaurant. Food was yummy and then we got dessert. Oh, that was a good idea!
This photo is us with our desserts (Emeril's the guy in the photo with crawfish).

And there was this really yummy deli (Welty's) right next to our hotel that was lunch on Monday & Tuesday, if you're ever over there....

Plus, we wandered into this really neat store ( Photos = awesome!

No comments:

Post a Comment